Cinnamon Roll Cake

Love Pinterest!

Recipe credits from Cookin' It Up North!

Baked this afternoon for an afternoon snack :)

It can be served for breakfast or a dessert!

My kind of food!!

Pre-Oven

Post-Oven

My handsome helper!!!

The DELISH finished product!

Cake:

3 c. flour

1/4 tsp.salt

1 c. sugar

4 tsp. baking powder

1 1/2 c. milk

2 eggs

2 tsp. vanilla

1/2 c. butter, melted

Topping:

1 c. butter, softened

1 c. brown sugar

2 Tbsp. flour

1 Tbsp. cinnamon

Mix everything together except for the butter.

Slowly stir in the melted butter and pour into a greased 9x13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 28-32 minutes.

Glaze:

2 c. powdered sugar

5 Tbsp. milk

1 tsp. vanilla

While warm drizzle the glaze over the cake.

*Erin's Notes: I did not drizzle the glaze over the entire cake. I kept it in a separate container and drizzled over the cake slices when served. I also think this would be delish with a cream cheese frosting :)