Layered Peeps Rice Krispie Treats
Rice Krispie Treats with a twist - they're made with marshmallow Peeps and layered for a beautiful, colorful Easter treat!
Author: Kristin
Recipe type: Dessert, Easter Treat
Ingredients
- 4 tablespoons butter or margarine (divided by 4)
- 4-3 oz. packages Marshmallow Peeps (in 4 different colors)
- 6 cups Rice Krispies cereal (divided by 4)
Instructions
- Prepare an 8-9" loaf pan by lining with foil and spraying lightly with cooking spray.
- Divide the Peeps by 10s of the same color - 10 pink, 10 yellow, etc. (use any colors you like).
- In a medium sized microwave dish with high sides, microwave the 10 of the same color peeps and 1 tablespoon of butter on high for 45 seconds. Because microwaves vary, watch closely so the Peeps don't flow over the sides of the bowl.
- Stir butter and Peeps together until fully melted and incorporated.
- Stir in 1½ cups of cereal until fully coated. Press firmly into the loaf pan.
- Repeat steps 3-5 with the other Peeps colors.
- Allow to cool completely (1-2 hours) before slicing.
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