Taco Soup

2 cans Campbell's chunky country vegetable soup
1 can tomato soup
1 can of stewed tomatoes
1 can corn drained
1 can pinto beans drained
1 pint (16 oz) pace picante salsa mild
1 tsp chile powder
2 lbs hamburger browned with 1 tsp taco seasoning and 1/2 med onion chopped chunky.

Drain grease. Add all the above ingredients in medium pot and simmer for 15 minutes or longer. Serve over white corn tortilla chips top with chedder cheese and sour cream.