Saturday, February 2, 2008

3 bean soup

1 Med Zucchini (erin likes 2 or 3 zucchini)
1 - 15 oz. Pinto beans (drained)
1 - 15 oz. Black beans (drained)
1 - 15 oz. Kidney beans (drained)
1 - 16 oz. Salsa
1 can Corn (drained)
1 1/2 - tsp. Chili powder
2 -14 oz. cans Chicken broth
1 8oz. Tomato sauce
1 tsp. Cumin
3 cups Cooked diced chicken

Simmer 30 minutes
Serve over taco chips and top with shredded cheese and sour cream

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