24 oz. package Hash browns
1/2 cup melted butter
2 cups heaping shredded cheese
1 cup heaping cubed ham
6 eggs
1 cup evaporated milk
1/2 tsp. salt
In 9x13 pan, spread potatoes on bottom & up sides. Layer 1 cup cheese, ham, and 1 cup cheese.
Beat eggs & add milk & salt. Pour over potatoes and egg/cheese layers. Bake 40 minutes at 350
14 years ago
1 comments:
Lindsy made this dish today. I just happen to be babysitting for her and so when I showed up she offered me some....it was awesome!!!
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